AMAZING GUACAMOLE RECIPE! What a great way to spice up your “Guac”…this recipe uses roasted Hatch chiles, a touch of Serrano chile, white onion (I’d use sweet or Vidalia), cilantro, spices, and (of course) ripe avocado. Come get your fresh Hatch chile while you still can, at our outdoor roasting location on Wyoming just north of Montgomery in ABQ. If you’re not in town, order fresh frozen chile online right here at our website! Download the recipe here: http://mexicanfood.about.com/od/fiestaappetizers/r/chileguacamole.htm