“STEAK” YOUR CLAIM ON FRESH HATCH CHILE!
As the weather gets nicer, the time is right for outdoor grilling, And nothing enhances the flavor of a tender, juicy steak like Certified Hatch green chile,fresh frozen at Chile Traditions. Start with a great cut of meat—we like a bone-in or boneless beef ribeye. Thaw, peel, and slice your favorite flavor & heat level of chile and sweet onion. Place the mixture in foil, add olive oil and garlic to taste and grill with steaks. [...]