GREEN CHILE APPLE PIE? OH, YEAH! Unless you’re living on a tropical beach somewhere, you’ve probably noticed the nights (and days!) getting cooler. It’s a great time for green chile. And, if you live in or around new Mexico, you know we put it in pretty much everything. But Green Chile Apple Pie? Hey, don’t knock ‘til you’ve tried it. This sweet, spicy Fall dessert features a crunchy-flaky cheddar crust, filled with crisp Granny Smith apples, sugar, spices, and (of course) Hatch green chiles, then topped with walnuts or pinons. It’s whole new way to get your chile fixx, from Chile Traditions! If you don’t live in the area, you can still order fresh or frozen Hatch green chile right here online: Check the recipe out here: