WAITING FOR FRESH HATCH RED CHILE? Your wait might just be over! This Friday, September 29th we’re expecting a limited shipment of only five 40-lb. bags. Of course, since our chile comes straight from the fields in the Hatch valley, we don’t know for sure until the chile actually arrives at our Chile Traditions outdoor roasting location on the corner of Wyoming & Montgomery in ABQ. And unlike some places, we sell our Hatch red for the same price as our green—not a penny more. So if you’re all about the red, come see us. Like SOON!